← Kitchen
Warm bread, olive oil, salt
The one Meema makes when she says there is nothing in the house. There is always this.
Easy🍽️ Serves: One, honestly⏱ 5 minutes
Contains
- Wheat(bread)
Suits
- Vegan
- Vegetarian
Allergens follow the ingredients listed here. Check the labels on what you buy, like bread.
What you need
- Yesterday's bread, a thick slice, warm it up
- Meema olive oil, more than you think
- Flaky salt
What you do
- 01Warm the bread in a small pan until it darkens a bit. Do not fry it.
- 02Put the bread in a shallow bowl. Pour the oil over it slowly.
- 03Salt it. Eat it standing up.
This is the test. If the oil is good, this is a meal. If it isn't, this is yesterday's bread.
Made with the oil from one family’s grove.
Charged now. Ships in the US early 2027 — we email you the week it leaves. Cancel any time before it ships, no questions.
Reserve yours · from $24